Pub date
2007-12-06
Tomatoes
Source: Editor: Read:
Prep Time: 30 minutes or less | Cook Time: 30 minutes or less | Serves: 3
Appetizers » Cheese » American
Ingredients:
Heirloom Tomatoes with Goat Cheese and Balsamic/Coffee Reduction
A delightfully fresh summer appetizer, this dish was inspired by the goods available at my local market. When presented with such wonderful subjects, I find it difficult to resist making something with them - even if I don't eat raw tomatoes myself.
The balsamic-coffee reduction is only very slightly bitter, despite being so concentrated. The lemon zest comes through most strongly, along with a pleasant tartness from the balsamic vinegar. Coffee lends a mysterious earthiness and complexity to the finished sauce.
For the reduction:
- 1 cup freshly-brewed coffee
- 1/3 cup balsamic vinegar
- 1/8 teaspoon salt
- zest of one lemon
Step 1:
1 teaspoon honey
Recommend Recipes
| Chickpea Potato Curry Recipe Chickpea Potato Curry Recipe I recently tried out this chickpea potato |
| Crab Cakes Crab Cakes Nonstick cooking spray 1 egg, lightly beaten 2 teaspoons Di |
| Avocado and Lobster Salad Avocado and Lobster Salad 1. Ingredients 2 medium (1 1/2 pound) lobste |
| Eggnog Pancakes with Cranberry Sauce Eggnog Pancakes with Cranberry Sauce 1. Ingredients 2 cups pancake mix |
| Artichoke Dip Artichoke Dip This is a terrific appetizer to serve hot with slices of |
Picture Recipes
|
|
|
||||||
|
|
|
||||||
|
|
|
||||||
|
|
|
More Other Information











