Preparation Time: 30 minutes or less Cooking Time: 30 minutes - 1 hour Serves: 3

Ingredients:

3 cups diced potatoes
3 tablespoons butter or margarine
3 tablespoons flour
1 1/2 cups milk
1 cup shredded Cheddar cheese
salt and pepper

Start by melting up 3 tbsp of butter.

Step 1:

Grate up that cheese while the butter melts;